As the festive season draws near, Germany is set to enchant visitors with its famous Christmas Markets, magical holiday traditions, and a host of exciting winter activities. The German National Tourist Office, India invites Indian travelers to experience the festive magic of Germany this Advent and Christmas season. Germany’s rich cultural heritage, scenic landscapes, and vibrant traditions make it a dream destination for those looking to celebrate the Christmas season in an unforgettable way. From twinkling Christmas lights to cozy winter retreats, there’s something for everyone to enjoy in Germany this winter. Must-See Christmas Sights and Activities in Germany : The Traditional Christmas Markets – A visit to Germany’s iconic Christmas Markets is an absolute must. Cities like Munich, Nuremberg, and Cologne are home to some of the most famous Christmas markets in the world, offering everything from hand-crafted ornaments to mulled wine (Glühwein) and delicious gingerbread cookies. The Nuremberg Christkindlesmarkt is especially famous for its medieval charm, with a live performance by the Christkind, the angel who opens the market. Fairy-Tale Castles of Bavaria – Imagine celebrating Christmas surrounded by the fairy-tale backdrop of castles like Neuschwanstein Castle, perched in the Bavarian Alps. With a dusting of snow, these castles become even more magical during the holiday season. The Christmas Garden in Berlin – Berlin’s Christmas Garden is one of the most visually stunning light displays in Germany. Set in the scenic Botanic Garden, it boasts over 2 million lights that illuminate the trees, pathways, and fountains, creating a winter wonderland that’s perfect for families and couples alike. Winter Sports in the Alps – For adventure lovers, the German Alps offer a winter playground for skiing, snowboarding, and tobogganing. The Bavarian Alps, especially Garmisch-Partenkirchen, …

Bringing with him nearly two decades of diverse hospitality experience, Kartik Raol joins Four Seasons Hotel Bengaluru as Director of Rooms. Kartik’s global perspective and passion for mentorship and team development are set to play a pivotal role in shaping the next chapter of the hotel’s guest experience. Biswajit Chakraborty, General Manager, Four Seasons Hotel Bengaluru shares, “We are delighted to welcome Kartik to Four Seasons Hotel Bengaluru. His leadership embodies the essence of the Four Seasons culture—combining genuine care with global expertise. His vision will usher in a new wave of elevated service and guest engagement across the property”. Over the years, Kartik has held key operational and leadership roles across the brand’s global portfolio — from Guest Experience Manager and Front Office Manager in Mumbai to Assistant Director of Rooms at Four Seasons Resort Maldives at Landaa Giraavaru, and most recently, Assistant Director of Residences at Four Seasons Resort Seychelles at Desroches Island. His journey reflects an enduring commitment to the brand’s philosophy of intuitive luxury and people-centric service. With this appointment, Four Seasons Hotel Bengaluru continues to strengthen its position as a destination for discerning travellers seeking warmth and sophistication in equal measure. Kartik’s global perspective and passion for mentorship and team development are set to play a pivotal role in shaping the next chapter of the hotel’s guest experience. Beyond work, Kartik is a firm believer in balance dedicating his time to yoga, running, and strength training. A keen reader and traveller, he continues to explore culinary and cultural experiences that broaden his global outlook and inspire his approach to hospitality.

What: Expedia Travel Agent Affiliate Program (TAAP) launches its annual Black Friday sale, offering travel advisors access to hotel discounts of at least 30% off across thousands of properties worldwide. When: Travel advisors should book now until December 3, 2025, for travel through December 30, 2026. Why: Expedia TAAP’s Black Friday sale is the perfect opportunity for advisors to get ahead on 2026 bookings. With unbeatable hotel discounts and a booking window that spans the entire year, advisors can lock in great deals for clients planning winter escapes, summer holidays, and everything in between—boosting revenue while delivering standout value. Expedia TAAP works with over 160,000 travel advisors globally, offering a wide-ranging inventory that includes more than three million properties, 170,000 tours, activities, attractions and adventures, 110 car rentals and 500 airlines. Travel advisors benefit from a suite of Expedia Group technology and tools, such as a Virtual Agent for self-service, quick information retrieval and booking modifications, as well as Live Agent Chat, connecting them with experienced support agents for detailed assistance and decision-making support.

LOT Polish Airlines, a member of Star Alliance, is expanding its air services to the United States next year and will add San Francisco to its flight schedule. Starting on 6 May 2026, the Polish airline will connect its global hub at Warsaw Chopin Airport with San Francisco International Airport four times a week during the summer season. For greater flexibility two departure times are offered from Warsaw:   Every Wednesday and Saturday: departure of LO 37 at 17:40h from Warsaw, arrival in San Francisco at 20:15h local time Every Thursday and Sunday: departure of LO 35 at 11:15h from Warsaw, arrival in San Francisco at 13:50h local time The approximately 11.5-hour flights will be operated by modern Boeing 787 Dreamliners with three service classes on board: LOT Business Class, LOT Premium Economy Class and LOT Economy Class. “North America, and the USA in particular, has always been an important destination for LOT Polish Airlines. In the past twelve months alone, we have carried around 800,000 passengers from Poland to the United States,” explains Amit Ray, Director India, DACH Markets, Italy and Malta, and Head of Global Corporate and Strategic Sales at LOT Polish Airlines. “After Chicago, New York-JFK, New York-Newark, Los Angeles, Miami and Toronto, San Francisco will be our seventh North American destination. We expect great interest from both tourists and business travellers alike.” San Francisco is considered one of the most beautiful cities in the US for leisure travellers. Not only can you experience world-famous attractions such as the Golden Gate Bridge, the former prison island of Alcatraz and the cable cars, but you can also enjoy extensive shopping and excellent dining. San Francisco is also an …

In a bid to capitalise on the sharp tourism surge across northern states, Moustache Group of Hotels has launched its new Select property in Manali and announced plans to open 50 additional properties by 2028. Set in Himachal Pradesh’s most in-demand corridor, the new property marks the beginning of an aggressive expansion across Kasol, Shimla, Nainital and Mcleodganj over the next three years. Moustache Group of Hotels currently operates more than 33 properties across 11 states, with five properties under its high-revenue vertical, Select. Existing Select properties are located in Naukuchiatal, Mukteshwar, Udaipur, and other key leisure destinations. This expansion aligns with a broader shift underway in India’s tourism sector. India’s overall tourism market is estimated to be worth around $26.24 billion in 2025 and is projected to grow at a CAGR of approximately 15.67% between 2025 and 2030, reaching about $54.34 billion by 2030[1]. Speaking on the decision to open the newest Select property in Manali, Abhishek Khandelwal, Founder and Director, Moustache Group of Hotels, said, “We chose Manali because it’s one of India’s strongest mid-range hotel markets with consistent demand and diverse travellers seeking quality stays at the right price. Manali is currently experiencing a surge in footfall, with recent figures indicating over 15,000 tourists per day, driven by improved weather, post-Diwali travel, and the anticipation of more snowfall[2]. Its accessibility and year-round inflow made it the ideal destination to introduce a Select property.” Commenting on the potential of the Select segment, Deepak Agarwal, Founder and Director, Moustache Group of Hotels, said, “Select segment is expected to contribute 40 to 50% of the company’s projected 100 crore revenue by 2026. In the upcoming season alone, we anticipate a …

Flagship GCC collaboration transforms passenger communication with real-time, multilingual WhatsApp updates and intelligent automation. Delivers 73% faster notifications, 35% more accurate communication, and a seamless passenger experience. Phonon, India’s leading customer experience automation company, has partnered with Jazeera Airways, one of the Middle East’s fastest-growing low-cost carriers, to launch ‘JazLink’, an AI-powered digital communication platform designed to keep every passenger informed — every step of the journey. Built on Phonon’s flexible, no-code flow designer, for airlines and aviation, 22North, JazLink empowers Jazeera Airways to design and deploy real-time, multilingual WhatsApp alerts and omnichannel engagement journeys in minutes. From flight status updates and baggage notifications to feedback and rebooking links — every interaction is automated, contextual, and personalized. The collaboration brings a 73% improvement in passenger notification efficiency through AI-driven automation and suppression logic that eliminates duplicate communication. Passengers also benefit from automated baggage belt alerts — a first-of-its-kind initiative in the GCC — ensuring smoother arrivals and faster turnarounds. “We’re thrilled to partner with Jazeera Airways to launch JazLink — a leap toward intelligent, human-like communication for passengers,” said Ujwal Makhija, Founder & Managing Director, Phonon. “Our mission is to automate meaningful outcomes through AI. With JazLink, passengers gain a true digital companion that keeps them informed, assured, and connected at every touchpoint.” The partnership marks Phonon’s flagship aviation collaboration in the GCC, reinforcing its Middle East expansion strategy. Phonon’s AI-based solutions have consistently delivered up to 35% higher communication accuracy, helping airlines and enterprises build proactive, high-trust customer journeys. “At Jazeera Airways, our focus is on creating a simple, connected, and customer-first travel experience,” said Paul Carroll, Chief Commercial Officer, Jazeera Airways. “Partnering with Phonon enables us to elevate our digital capabilities and deliver real-time, multilingual updates that redefine how passengers experience travel in the …

Hyatt Place Gurgaon Udyog Vihar is delighted to present Hyderabadi Rasoi, a week-long celebration of Hyderabad’s rich and soulful culinary traditions, taking place from November 21 to November 28, 2025. Guests are invited to enjoy a comforting and flavourful journey through the heart of Deccan cuisine — inspired by generations of home recipes, aromatic spices, and heartfelt hospitality. This event brings together the warmth of Hyderabadi kitchens with dishes that reflect the depth and diversity of its culinary heritage. Joining us from Hyderabad is Ms. Dilnaz Baig, a renowned culinary expert known for her dedication to preserving authentic Nizami flavours. Her signature Khatti Dal is a testament to her passion and respect for tradition, blending Irani, Mughlai, and Turkish influences. With culinary experiences across Iran, Turkey, Romania, other parts of Europe and US, Dilnaz brings a global perspective while staying rooted in the soul of Hyderabadi cooking. She is admired not only for her craft but also for mentoring others to carry forward this cherished legacy. Guests can savour authentic Hyderabadi delicacies such as Hyderabadi Biryani, Haleem, Mirchi ka Salan, and Double ka Meetha. Starters include Pathar ka Gosht (stone-grilled lamb), Shikampuri Kebab, Paneer 65 (a vegetarian twist on Chicken 65), and Talawa Gosht (crispy fried mutton). The main course features Hyderabadi Dum Biryani in chicken, vegetarian, and mutton options, Haleem, Mirchi ka Salan, Bagara Baingan, Khatti Dal, and Kacchi Gosht ki Biryani. Each dish is crafted to highlight the authentic flavours, aromas, and techniques that define this beloved cuisine — offering diners a true taste of Hyderabadi home kitchens. To make the experience even more inviting, guests can choose between two thoughtfully curated formats: a Table d’Hôte (TDH) lunch menu, served from 1:00 PM to 3:00 PM, and a buffet dinner, available from 8:00 PM to 11:00 PM. Both priced at ₹1749 per person plus applicable taxes, …

WelcomHeritage has announced the launch of WelcomHeritage Arka Resort & Spa, Rishikesh, a tranquil retreat set against the backdrop of the Shivalik range. Spread across 3.5 acres at an elevation of 4,300 feet, the property is located at Patti Talla in Village Kund Silogi on Lansdowne Road in Yamkeshwar. The resort overlooks the blue-hued mountains, natural ponds (“kunds”), and the point where the Ganges transitions into the plains. The 30 km drive from Tapovan passes through the Rajaji National Park, known for its rich wildlife including endemic birds, deer and elusive leopards. Inspired by the five elements of nature, Arka brings together contemporary comforts and Himalayan serenity. The resort features 25 chalets across four categories: 5 Deluxe Chalets, 6 Family Chalets, 13 Premium Chalets, and 1 Luxury Chalet with a private pool. Tudor-style architecture, pine log ceilings, expansive windows, and minimalist interiors lend the chalets a refined rustic character. All accommodations offer essential modern amenities including Wi-Fi, air-conditioning/heating, flat-screen TV, tea/coffee maker, mini bar, and an electronic safe. Speaking about the launch, Ashutosh Chhibba, CEO, WelcomHeritage Hotels, said, “WelcomHeritage Arka Resort & Spa represents our continued commitment to curating meaningful stays in India’s most inspiring landscapes. Rishikesh has long been a destination for wellness, spirituality and adventure, and Arka is designed to complement this setting with thoughtful hospitality, contemporary comforts, and a deep connection to nature. We believe the resort will resonate with travellers seeking tranquillity as well as those looking to explore the region’s rich natural and cultural heritage.” The on-site multi-cuisine restaurant serves regional and international dishes, with a focus on organic, Sattvik, vegan, and traditional Pahari options. A well-appointed bar offers craft cocktails, curated wines, and premium …

With an exciting lineup of international superstars, regional talent and cultural attractions, the Shillong Cherry Blossom Festival 2025 is all set to kick off on Friday, November 14, at the Jawaharlal Nehru Stadium (Shillong) & Polo Grounds, Shillong and will continue through Saturday, November 15. Celebrating music, culture and the magical bloom of the pink cherry-blossom trees, the festival is going to be a two-day spectacle that will not only enchant but also enchant the visitors, as Meghalaya opens its hills again for the global celebration of the art and nature. Day 1, November 14, will bring headline performances from international chart-toppers The Script and Jason Derulo, with dance and entertainment icon Nora Fatehi adding a high-energy set to the opening night. The day will also feature a strong line-up of local artists such as Dappest & adL, Zephyrtone, Walter Wahlang, Khasi Bloodz, Prismer, ALIVE, Larger Than 90, Bending Waves and others, giving the audience a blended experience of mixed global and local talents. The second day of the festival, November 15 will feature international heavyweights Tyga and Aqua, alongside a headline experience by global producer DJ Diplo and more of the Northeast’s finest artists such as Meba Ofilia, Girish & The Chronicles, Ahaia, G Hills Finest, Finding Mero, Dalariti, ARIUS, and more, including a specially curated Tribute to Zubeen Garg, acknowledging his contributions to the music world and to the region. Beyond the main stages, the festival this year will also include other activities including the Cherry Blossom Arm Fight, Karaoke Contest, Mechanical Bull, Zipline, Graffiti Contest, Cherry Blossom Cosplay Competition and other attractions. Visitors can also explore a wide range of local food stalls, craft displays, and merchandise …

Indian School of Hospitality welcomes close to two hundred school and professional counsellors to its Gurugram campus for the seventh edition of the Counsellors’ Retreat. The retreat takes place over four days this month and represents the largest national gathering of counsellors for hospitality and culinary education in India. The scale reflects a growing recognition of hospitality as a discipline that draws from culture, business, behaviour, design, food studies, and leadership. ISH presents its academic philosophy of liberal hospitality to counsellors who guide student choices across the country. Liberal hospitality places people, culture, experience, and curiosity at the centre of learning. It brings interdisciplinary rigor through subjects that include psychology, anthropology, communication, entrepreneurship, technology, and food studies. This approach prepares students to think, analyse, collaborate, and lead in India’s fast-growing service economy. The retreat features workshops, conversations, and specialised sessions that give counsellors a direct view of how ISH builds academic depth across hospitality and culinary arts. Faculty members present their teaching frameworks. Students share their learning journeys. Alumni reflect on their career pathways in hotels, restaurants, consumer brands, technology platforms, and service-led businesses. The sessions also include capability building workshops that support counsellors who advise students in an evolving career landscape shaped by new industries and new opportunities. The seventh edition marks an important moment for hospitality education in India. The participation of nearly ~125 counsellors signals a shift in how families and schools view hospitality and culinary arts. These fields now attract students who seek global careers and leadership roles in industries that rely on creativity, human connection, and interdisciplinary thinking. The retreat reinforces ISH’s long term vision of placing hospitality and culinary education inside India’s mainstream higher …